Baby potatoes get a flavoursome twist with this salad

Baby potatoes get a flavoursome twist with this salad
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The theme for the summer is salads and here is another of my Radikal takes on the humble potato salad. Salads need never be boring because there’s a whole world of flavours to explore. We’re lucky to live in a land of diverse, global flavours.

In this recipe, I am using a chutney pesto mix to bring that extra dash of flavours to a salad dish that could soon become your go-to party side dish, or just when you want something quick to rustle up in the kitchen.

Radhika Howarth [@RadikalKitchen] is a food consultant, nutritionist, digital content creator and a flavour enthusiast. In this ‘iGlobal’ column, she shares special treats from Radikal Kitchen – which stands for flavours without borders; her journey exploring, enjoying and experimenting with flavours and foods from around the world.

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